Sale!

Chef's Knife (Kiritsuke) With Vintage Emerald Micarta (8-1/3 In)

Chef's Knife (Kiritsuke) With Vintage Emerald Micarta (8-1/3 In) - Image 2

Chef's Knife (Kiritsuke) With Vintage Emerald Micarta (8-1/3 In) - Image 3

Chef's Knife (Kiritsuke) With Vintage Emerald Micarta (8-1/3 In) - Image 4

Chef's Knife (Kiritsuke) With Vintage Emerald Micarta (8-1/3 In) - Image 5

Chef's Knife (Kiritsuke) With Vintage Emerald Micarta (8-1/3 In) -Optimal Knives Store 108580 2 x

Chef's Knife (Kiritsuke) With Vintage Emerald Micarta (8-1/3 In) -Optimal Knives Store 108580 3 x

Chef’s Knife (Kiritsuke) With Vintage Emerald Micarta (8-1/3 In)

Original price was: $306.00.Current price is: $96.99.

SKU: YMXHZ 108580 Categories: Kitchen Knives, Knives

Your happiness, our mission.
Online assistance, always just a message away.
Free Shipping Worldwide
Safe Payments, Secure Personal Information

Description
Reviews (0)

Product for Chef’s Knife (Kiritsuke) with Vintage Emerald Micarta (8-1/3 in)

Maker: Joshua Fisher (click to see more by this maker)

Price: $420.00

Item num: 108580

*** This is handmade and one-of-a-kind ***
Blade length: 8.50 in.
Cutting edge length: 8.30 in.
Total length: 12.95 in.
Blade height (at heel): 2.32 in.
Blade thickness (near bolster): 0.10 in.
Blade thickness (at midpoint): 0.10 in.
Blade thickness (near tip): 0.06 in.
Item weight: 8.20 oz.
Blade: Nitro-V stainless steel with a shinogi grind
Handle: Vintage emerald Micarta set on a full tang

: This exceptional chef’s knife is the work of Kentucky bladesmith Joshua Fisher. Joshua is a full time knifemaker and a Forged in Fire champion (season 8, episode 23). He started making knives when he was 22 years old. He liked the idea of being able to take raw materials and make a functional tool that can be used every day. Joshua was honored to work with Wounded Warrior Project teaching veterans how to make knives, tomahawks, and other tools — providing a unique experience and outlet for the veterans.
This chef’s knife will be an exceptional multipurpose chef’s knife. From mincing and chopping garlic or chives, to preparing full meals, this will be your go-to knife! The blade height gives plenty of clearance over a cutting board.
The blade is hand ground Nitro-V stainless steel. Nitro-V is a martensitic stainless steel with a chromium-based composition created by the New Jersey Steel Baron company. Nitrogen and vanadium have been added to the composition of AEB-L to improve edge performance. The resulting blade has an extremely keen, long-lasting edge and is just as tough or tougher than similar carbon steels while being completely stainless. The blade features a shinogi grind — a transition in the grind provides exceptional food release. The Kiritsuke tip (sometimes called a K-tip), provides a detail-oriented point.
Vintage emerald Micarta handle scales are set on the full tang for strength and durability. The vintage laminated handle material shows unique aging lines. It provides a durable grip that doesn’t easily become slippery. Torx screws secure the handle scales in place.
Exceptional work throughout!

Availability: In stock. Usually ships in 1-2 business days