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Paring Knife (3.7 In.) With Burgundy/Black G-10

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Paring Knife (3.7 In.) With Burgundy/Black G-10 -Optimal Knives Store 106416 2 x

Paring Knife (3.7 In.) With Burgundy/Black G-10 -Optimal Knives Store 106416 3 x

Paring Knife (3.7 In.) With Burgundy/Black G-10

Original price was: $210.00.Current price is: $97.99.

SKU: YMXHZ 106416 Categories: Kitchen Knives, Knives

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Product for Paring Knife (3.7 in.) with Burgundy/Black G-10

Maker: Gabriel Mabry (Doberman Forge) (click to see more by this maker)

Price: $210.00

Item num: 106416

*** This is handmade and one-of-a-kind ***
Blade length: 3.70 in.
Cutting edge length: 3.70 in.
Total length: 8.10 in.
Blade height (at heel): 0.94 in.
Blade thickness (near bolster): 0.12 in.
Blade thickness (at midpoint): 0.10 in.
Blade thickness (near tip): 0.03 in.
Item weight: 3.80 oz.
Shipment weight: 5.2 oz.
Blade: 80CrV2 carbon steel with an antiqued finish
Handle: Burgundy/black G-10

: This chef’s paring knife was made by Gabriel Mabry (Doberman Forge) of Albemarle, North Carolina. Gabriel has a wide variety of skills from his background as a USMC marine, professional chef, restaurant owner, and certified welder. He uses these skills to make knives that will serve their owners for a lifetime just like his loyal family pet that his forge is named after! Gabriel also became a Forged in Fire champion in the September 15, 2017 episode of the acclaimed TV series!
Paring knives are one of the essential kitchen knives every cook should have on hand. After a chef’s knife, you need a paring knife. It’s perfect for any paring task, from hulling strawberries to peeling an apple. It also handles jobs such as chopping small foods, like garlic cloves or ginger, against a cutting board. The 3.7 inch blade is the perfect length for most jobs.
The blade is antiqued 80CrV2 carbon steel, hardened to 61-62 Hrc. This high performing carbon steel holds a razor sharp edge and remains highly chip resistant. An antiqued finish helps protect the knife from rust. The flat ground blade is distal tapered which lightens the blade and gives it a great balance.
Handle scales are burgundy/black stacked G-10. They are secured to the full tang using two brass pins. The handle is domed for a comfortable, secure grip. The handle will hold up very well to the harsh demands of either a home or professional kitchen. Like other knives, this knife should not be put in the dishwasher.
Nice work throughout!

Availability: In stock. Usually ships in 1-2 business days